Since 1925, inside the historic Mochi Gate of Lahore, Khalifa Bakers has preserved the traditional craft of slow-baking in masonry wood-fired tandoor ovens. Unlike modern industrial bakeries that use shortening or hydrogenated vegetable fats, every single batch of our authentic Mochi Gate Butter Baqarkhani is handcrafted using 100% pure churned dairy desi ghee and select heritage ingredients.
Multi-layered flaky pastry glossed with pure churned desi butter and toasted sesame seeds.
The result is a distinctive, time-honored texture and unmistakable golden aroma that has made Khalifa Bakers' treats an enduring Pakistani culinary treasure for over a century.
Ingredients: Pure Churned Dairy Desi Ghee, Farm Fresh Milk Solids, Unbleached Wheat Flour, Sugar, Green Cardamom
Aroma & Notes: Warm caramelized butter & freshly baked heritage crust aroma
Allergen Notice: Contains Dairy (Pure Desi Ghee / Milk Solids), Gluten (Wheat Flour). Crafted in an artisan bakery adhering to strict hygienic standards. Naturally trans-fat and hydrogenated oil free.
Shelf Life: 45 Days (Airtight Room Temp)
Our treats contain no artificial chemical preservatives. They are naturally preserved by the low moisture content and pure desi ghee. For optimal crispness:
We take supreme pride in our packaging engineering. Every order is placed into a secure inner seal, surrounded by shock-absorbing corrugated buffer wrap, and packed into a rigid outer carton.
Transit Time: Lahore (Same Day / Next Day), Karachi/Islamabad/Rawalpindi (24 to 48 Hours), Nationwide (2 to 3 Business Days via Express Courier).
Sealed Freshness Protection: Every tin is dispatched in pristine factory condition. In the rare event of transit seal rupture or visible outer carton defect, reach our dedicated concierge within 24 hours of delivery for prompt inspection and claim processing.
Ordered to Karachi for family breakfast. Arrived in shockproof carton without breakage. Authentic Lahore craftsmanship delivered to our doorstep.
Mochi Gate heritage at its best. Hundreds of delicate golden layers that shatter crisply in the mouth. Pristine tin packaging protected all the fragile puff pastry.
Ordered to Karachi for family breakfast. Arrived in shockproof carton without breakage. Authentic Lahore craftsmanship delivered to our doorstep.
Mochi Gate heritage at its best. Hundreds of delicate golden layers that shatter crisply in the mouth. Pristine tin packaging protected all the fragile puff pastry.
Mochi Gate heritage at its best. Hundreds of delicate golden layers that shatter crisply in the mouth. Pristine tin packaging protected all the fragile puff pastry.
Ordered to Karachi for family breakfast. Arrived in shockproof carton without breakage. Authentic Lahore craftsmanship delivered to our doorstep.
Warm oven ritual makes all the difference! 30 seconds in warm oven releases the rich buttery aroma and roasted sesame crunch. Truly exquisite.
Flakiest baqarkhani in Pakistan! Khasta layers with pure churned butter. Paired with evening chai in Islamabad, our tea party was a huge hit.
Authentic laminated butter baqarkhani! The multi-layered flaky puff pastry with roasted sesame seeds (til) is out of this world. Followed the 30-sec warm oven secret and it tasted straight out of tandoor!
Warm oven ritual makes all the difference! 30 seconds in warm oven releases the rich buttery aroma and roasted sesame crunch. Truly exquisite.
Signature recipe since 1925. Golden crumbly biscuits handcrafted with pure dairy desi ghee and roasted California almonds.
Traditional plain khatai. Silky texture that melts on the tongue, ideal pairing with hot morning Karak Chai.
Roasted gram flour biscuits, lightly spiced and salted for a savoury crunch with afternoon tea.
Double-baked golden rusks crafted with fresh farm eggs and milk. Golden, crisp, and never oily.
